Know Your Product
Description
BihariStore – sattu is a flour made from dry-roasted and ground pulses and cereals (like bengal gram, barley or sorghum) and it’s milled fresh using traditional stone chakki methods to retain maximum nutrients and provide the finest texture.
Ingredients
Sattu can be used as a main or secondary ingredient in many dishes, including parathas, chilla, and health drinks. It’s also a common ingredient in sattu drinks, which are a healthy and hydrating summer drink.
Benefits
Sattu is Naturally gluten-free, high in protein and fiber and iron which can help with digestion, relieve constipation, and keep you feeling full and energetic. It’s often called the “poor man’s protein” and is considered a superfood. It’s completely natural with zero preservatives. Perfect for making balanced dishes like parathas and chilla, or adding to health drinks.
Storage Info
Store in an airtight container in a cool, dry place away from direct sunlight. Avoid exposure to moisture to maintain freshness. 60-Day Shelf Life – Hygienically packed to maintain freshness and quality for up to 60 days after packing.
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Our Story
Bihari Store brings you the true essence of Bihar’s agricultural heritage, offering pure, sustainably-grown grains and cereals. We are dedicated to quality, sourcing only the finest ingredients from Bihar’s rich soils. Crafted with care, our products deliver authentic flavors and nutrition, bringing the taste of Bihar to every home.